Turkey breast
lightly salted & peppered

Turkey meat in its own juice. Meat product, canned. Country of origin: Slovakia. Ingredients: Turkey meat (turkey breast without skin) 98,4 %, sea salt, ground black pepper. Storage: Store in a dry place at a temperature up to 25°C. Once opened, keep refrigerated and consume within 24 hours.

Nutritional Declaration 100g

Energy

533 kJ / 127 kcal

Fats

5,6g (of which saturates 1,6g)

Carbohydrates

<0,5g (of which sugars: <0,5g)

Proteins

19g

Salt

2g

Product information

Packaging

12 / 24 pcs per carton

Best before

24 months

Weight

100g

Storage condition

2 - 25 °C

Natural breeding conditions

Natural quality fodder

Gentle processing

No antibiotics and hormones

No preservatives and additives

Respect for traditions

How it tastes best!

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