Spicy duck pâté with liver

Ingredients: duck meat 32%, duck liver 20%, duck fat, Dijon mustard (water,yellow mustard seeds, vinegar, salt, brown mustard seeds, brown cane sugar,spices, spice extract), roasted onion, dried onion, garlic powder, corn starch, sea salt, chilipepper, ground red pepper, ground black pepper, caraway, marjoram. Store in a dry place at a temperature of up to +25 °C, protect from sunlight and frost. After opening store in the refrigerator at a temperature of up to +6 °C and use within 2 days. Country of origin: Slovakia

Nutritional Declaration 100g

Energy

1086 kJ / 262 kcal

Fats

23g (of which saturated fatty acids 7g)

Carbohydrates

2,5g (of which sugars: <0,5g

Proteins

12g

Salt

1,6g

Product information

Packaging

6 / 12 pcs per carton

Best before

24 months

Weight

150g

Storage condition

2 - 25 °C

Natural breeding conditions

Natural quality fodder

Gentle processing

No antibiotics and hormones

No preservatives and additives

Respect for traditions