Our Farmer’s Duck Breasts with Skin are a premium choice, offering rich flavor and tender meat with a crispy skin when cooked. Perfect for gourmet dishes, they are vacuum-packed without additional gases to preserve freshness and quality.
Packaging
Vacuum pack
Best before
12 months
Storage condition
-18°C
Cut weight
300 - 450g
Packaging options
0,5kg
1kg
1,5kg
3kg
Natural breeding conditions
Natural quality fodder
Gentle processing
No antibiotics and hormones
No preservatives and additives
Respect for traditions
